Kerry Diamond: If you're looking for the perfect gift for the cheese lover in your life, check out Emmi's traditional Swiss cheese gift package. Emmi's beautiful variety of cheeses is crafted from the freshest milk from local Swiss farms. Let's talk about Emmi cheese from Switzerland.
Kerry Diamond:ěefore we get to our show with Sofia Coppola, let's hear a word from our pals at Emmi Cheese from Switzerland. It's our very first fashion issue and we have five different covers for you to choose from. You can also pick up a copy at your favorite indie bookstore or magazine shop. Are you a subscriber? If not, you can subscribe via. Kerry Diamond:Ělso, the new issue of Cherry Bombe Magazine is out right now. Visit to learn about the perks of being a member and more. Memberships are $25, and the price will go up in 2020. Join now through December 31st to become a founding member. You can now be a card carrying member of the Bombesquad. We have launched the official Cherry Bombe membership. Kerry Diamond: Thank you to the sponsors of today's podcast, Le Cordon Bleu Culinary Schools and Emmi Cheese from Switzerland. Sofia loves food, wine, restaurants, and cookbooks, so I had a great time chatting with her. She is only the second woman to win the Best Director Award at the Cannes Film Festival, and the third woman overall to have been nominated for a best director Academy Award. As all of you know, Sofia is the trailblazing Academy Award-winning filmmaker behind movies such as Lost in Translation, Marie Antoinette and the Virgin Suicides. I am a huge fan, so I'm thrilled that Sofia sat down with us. Today's guest is the one and only Sofia Coppola. The holidays have come early because we have a special treat for you. Welcome to Radio Cherry Bombe, the number one female focused food podcast in the universe. “Food and Film with Sofia Coppola” TranscriptĪlison Roman: Hello, this is Alison Roman, author of Nothing Fancy, and you are listening to Radio Cherry Bombe.